Blog

By Lynx on 15th January 2016

New Year’s resolutions aren’t always good news for restaurants and pubs. Customers trying to live more healthily are likely to be less inclined to go out to eat and drink, while the cost of a gym membership can definitely put a dent in their discretionary spend. Factor in consumers’ worries about post-Christmas credit card bills, […]

By Lynx on 11th December 2015

Kitchens across the country are in the midst of the Christmas trading period, which is this year set to be busier than ever. According to a recent survey by Bookatable, more consumers than ever are planning to eat out of the home on Christmas Day, with demand also up for meals on Christmas Eve and […]

By Lynx on 16th November 2015

Gourmet burgers, Thai and Mexican cuisine are among the foods listed on the recent Horizons ‘Ones to Watch’ update, which identifies the fastest-growing new and emerging foodservice brands. It’s a fascinating picture of the dominant trends in our industry, most notably the continuing move towards more specialisation in food and drink offers. Specialists such as […]

By Lynx on 30th September 2015

How vegetarian-friendly is your pub or restaurant? Do you welcome non-carnivores with an imaginative menu of tasty meat-free dishes? Or do you view them as frankly a bit of nuisance and begrudgingly offer a cheese omelette on request?  If you’re not in the ‘pro’ camp, the chances are you’re already missing out on the sizeable […]

By Lynx on 20th July 2015

Restaurants, pubs and cafés have to work harder than ever to win and maintain customer loyalty. Whatever the time of day, unbolting the door and waiting to see if any customers find their way in is no longer a substitute for a genuine business plan. From Nespresso to Netflix, consumers have plenty of choice of […]

By Lynx on 1st June 2015

According to a recent survey by hospitality research specialists CGA Peach*, three-quarters of the UK population ate out at least once during May, compared to 57% ordering a take away meal to eat at home. This is of course good news for restaurants, bars and pubs as a further sign that consumers are feeling more […]